ReFED, the San Francisco-based nonprofit committed to reducing food waste in the U.S., announced the release of the Retail Food Waste Action Guide, which states that food waste represents $18.2 billion in potential profits for grocery retailers.
The guide was developed in partnership with the Food Waste Reduction Alliance (FWRA) along with input from more than 30 industry experts. It’s designed to provide grocery retailers with a set of solutions that will help prevent and recover food waste.